Dietary intake of advanced glycation endproducts (AGEs) and cancer risk across more than 20 anatomical sites: A multinational cohort study

Córdova, Reynalda; Mayén, Ana-Lucia; Knaze, Viktoria; Aglago, Elom-Kouassivi; Schalkwijk, Casper; Wagner, Karl-Heinz; Overvad, Kim; Tjønneland, Anne; Kyrø, Cecilie; Katzke, Verena-Andrea; Cornet, Charlotte-Le; Schulze, Matthias-Bernd; Birukov, Anna; Palli, Domenico; Grioni, Sara; Pasanisi, Fabrizio; Catalano, Alberto; Sandanger, Torkjel-Manning; Gram, Inger-Torhild; Skeie, Guri; Crous-Bou, Marta; Molina-Montes, Esther; Amiano, Pilar; Colorado-Yohar, Sandra-Milena; Ardanaz, Eva; Drake, Isabel; Manjer, Jonas; Johansson, Ingegerd; Esberg, Anders; Perez-Cornago, Aurora; Weiderpass, Elisabete; Jenab, Mazda; Freisling, Heinz

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dc.contributor.author	Córdova, Reynalda
dc.contributor.author	Mayén, Ana-Lucia
dc.contributor.author	Knaze, Viktoria
dc.contributor.author	Aglago, Elom-Kouassivi
dc.contributor.author	Schalkwijk, Casper
dc.contributor.author	Wagner, Karl-Heinz
dc.contributor.author	Overvad, Kim
dc.contributor.author	Tjønneland, Anne
dc.contributor.author	Kyrø, Cecilie
dc.contributor.author	Katzke, Verena-Andrea
dc.contributor.author	Cornet, Charlotte-Le
dc.contributor.author	Schulze, Matthias-Bernd
dc.contributor.author	Birukov, Anna
dc.contributor.author	Palli, Domenico
dc.contributor.author	Grioni, Sara
dc.contributor.author	Pasanisi, Fabrizio
dc.contributor.author	Catalano, Alberto
dc.contributor.author	Sandanger, Torkjel-Manning
dc.contributor.author	Gram, Inger-Torhild
dc.contributor.author	Skeie, Guri
dc.contributor.author	Crous-Bou, Marta
dc.contributor.author	Molina-Montes, Esther
dc.contributor.author	Amiano, Pilar
dc.contributor.author	Colorado-Yohar, Sandra-Milena
dc.contributor.author	Ardanaz, Eva
dc.contributor.author	Drake, Isabel
dc.contributor.author	Manjer, Jonas
dc.contributor.author	Johansson, Ingegerd
dc.contributor.author	Esberg, Anders
dc.contributor.author	Perez-Cornago, Aurora
dc.contributor.author	Weiderpass, Elisabete
dc.contributor.author	Jenab, Mazda
dc.contributor.author	Freisling, Heinz
dc.date.accessioned	2025-05-06T10:39:20Z
dc.date.available	2025-05-06T10:39:20Z
dc.date.issued	2022
dc.identifier.citation	Córdova R, Mayén A-L, Knaze V, Aglago EK, Schalkwijk C, Wagner K-H, et al. Dietary intake of advanced glycation endproducts (AGEs) and cancer risk across more than 20 anatomical sites: A multinational cohort study. Cancer Commun (Lond). octubre de 2022;42(10):1041-5.
dc.identifier.issn	2523-3548
dc.identifier.uri	https://sms.carm.es/ricsmur/handle/123456789/18770
dc.language.iso	eng
dc.publisher	John Wiley and Sons Inc
dc.rights	Atribución-NoComercial-SinDerivadas 4.0 España
dc.rights.uri	https://creativecommons.org/licenses/by-nc-nd/4.0/deed.es	*
dc.subject.mesh	Cohort Studies
dc.subject.mesh	Eating
dc.subject.mesh	Glycation End Products, Advanced
dc.subject.mesh	Humans
dc.subject.mesh	Neoplasms
dc.title	Dietary intake of advanced glycation endproducts (AGEs) and cancer risk across more than 20 anatomical sites: A multinational cohort study
dc.type	info:eu-repo/semantics/article
dc.identifier.pmid	35924960
dc.relation.publisherversion	https://dx.doi.org/10.1002/cac2.12343
dc.type.version	info:eu-repo/semantics/publishedVersion
dc.identifier.doi	10.1002/cac2.12343
dc.journal.title	Cancer Communications