Park, Jin-Young; Van-Puyvelde, Heleen; Regazzetti, Lea; Clasen, Joanna-L; Heath, Alicia-K; Eussen, Simone; Ueland, Per-Magne; Johansson, Mattias; Biessy, Carine; Zamora-Ros, Raúl; Huerta-Castaño, José-María; Sánchez, María-José; Ocke, Marga; Schulze, Matthias-B; Schiborn, Catarina; Braaten, Tonje-Bjorndal; Skeie, Guri; Sacerdote, Carlotta; Castilla, Jesús; Karlsson, Therese; Johansson, Ingegerd; Kyro, Cecilie; Tjonneland, Anne; Tong, Tammy-Y-N; Katzke, Verena; Bajracharya, Rashmita; Lasheras, Cristina; Midttun, Oivind; Vollset, Stein-Emil; Vineis, Paolo; Masala, Giovanna; Amiano, Pilar; Tumino, Rosario; Baldassari, Iván; Weiderpass, Elisabete; Riboli, Elio; Gunter, Marc-J; Freisling, Heinz; Rinaldi, Sabina; Muller, David-C; Huybrechts, Inge; Ferrari, Pietro
(MDPI, 2025-06-10)
Background/Objectives: We examined the association between dietary intake and blood concentrations of one-carbon metabolism (OCM)-related nutrients in the European Prospective Investigation into Cancer and Nutrition (EPIC). ...