Corrigendum to "The 3V score and joint associations of low ultra-processed food, biodiverse and plant-based diets on colorectal cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study" eClinicalMedicine, Volume 90, December 2025, 103662.
Koc-Cakmak, Emine; Al-Nahas, Aline; Chimera, Bernadette; Hanley-Cook, Giles; Berden, Jeroen; Fardet, Anthony; Rock, Edmond; Biessy, Carine; Nicolas, Genevieve; Kliemann, Nathalie; Rauber, Fernanda; Levy, Renata-Bertazzi; Mangone, Lorenzo; Touvier, Mathilde; Srour, Bernard; Kesse-Guyot, Emmanuelle; Lachat, Carl; Skeie, Guri; Weiderpass, Elisabete; Jannasch, Franziska; Dahm, Christina-C; Borch-Ibsen, Daniel; Dahl, Christina; Kyro, Cecilie; Hajji-Louati, Mariem; Marqués, Chloe; Severi, Gianluca; Katzke, Verena; Kaaks, Rudolf; Schulze, Matthias-B; Caini, Saverio; Sieri, Sabina; de-Magistris, María-Santucci; Tumino, Rosario; Sacerdote, Carlotta; Zamora-Ros, Raúl; Sánchez, María-José; Jiménez-Zabala, Ana; Gómez-Gómez, Jesús-Humberto; Guevara, Marcela; Riboli, Elio; Gunter, Marc-J; Huybrechts, Inge; Vineis, Paolo; Robinson, Oliver-J-K
Fecha:
2026-05
Resumen:
[This corrects the article DOI: 10.1016/j.eclinm.2025.103662.].
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