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Evaluating the Accuracy of Declared Eating Schedules by Continuous Glucose Monitoring

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dc.contributor.author González-Romero, Pedro
dc.contributor.author Madrid, Juan-Antonio
dc.contributor.author Almaida-Pagan, Pedro-Francisco
dc.contributor.author Rol, María-Ángeles
dc.date.accessioned 2026-04-06T11:07:50Z
dc.date.available 2026-04-06T11:07:50Z
dc.date.issued 2026-02-27
dc.identifier.citation González-Romero P, Madrid JA, Almaida-Pagán PF, Rol MA. Evaluating the Accuracy of Declared Eating Schedules by Continuous Glucose Monitoring. Nutrients. 27 de febrero de 2026;18(5):772. doi:10.3390/nu18050772
dc.identifier.uri https://sms.carm.es/ricsmur/handle/123456789/25705
dc.description.abstract Background/Objectives: Chrononutrition is an emergent field concerning the effect of eating patterns on human health and their relationship with biological rhythms. Current evidence points towards the benefits of early eating in the prevention of non-communicable diseases and circadian health. Despite the importance of eating/fasting rhythm, current methods are neither specific nor validated against physiological variables. This work aimed to explore an objective metabolic outcome, postprandial glucose, as an accuracy indicator of self-declared meal schedules registered in a mobile app. Methods: A 1-week protocol of ambulatory monitoring of meal schedules, glucose, and circadian variables was performed in 20 young adults. Meal annotations were registered using KronoEat 1.0, a smartphone app, allowing for both prospective and recall entries. A circadian monitoring device provided data on movement intensity, distal skin temperature, and prospective food annotation. Results: Participants annotated an average of 3.5 food events/day/participant with KronoEat. Breakfast (92.7%) and lunch (86.4%) showed the highest proportion of food events related to a glycemic excursion, whereas this proportion was lower for dinner (79.7%) and snacks (67.7%). Postprandial glucose after main meals differed significantly from average glucose levels. Interesting couplings were found in circadian variables and glucose-for example, between post-breakfast glycemic excursions and the morning increase in activity. Conclusions: Meal schedules registered under free-living conditions in KronoEat show high levels of correlation with postprandial glucose and glycemic excursions derived from continuous glucose monitoring.
dc.language.iso eng
dc.publisher MDPI
dc.rights Atribución/Reconocimiento 4.0 Internacional
dc.rights.uri https://creativecommons.org/licenses/by/4.0/deed.es *
dc.subject.mesh Humans
dc.subject.mesh Female
dc.subject.mesh Male
dc.subject.mesh Blood Glucose/analysis
dc.subject.mesh Young Adult
dc.subject.mesh Circadian Rhythm/physiology
dc.subject.mesh Meals/physiology
dc.subject.mesh Postprandial Period/physiology
dc.subject.mesh Adult
dc.subject.mesh Blood Glucose Self-Monitoring/methods
dc.subject.mesh Feeding Behavior/physiology
dc.subject.mesh Mobile Applications
dc.subject.mesh Prospective Studies
dc.subject.mesh Continuous Glucose Monitoring
dc.title Evaluating the Accuracy of Declared Eating Schedules by Continuous Glucose Monitoring
dc.type info:eu-repo/semantics/article 
dc.identifier.pmid 41829942
dc.relation.publisherversion https://www.mdpi.com/2072-6643/18/5/772
dc.type.version info:eu-repo/semantics/publishedVersion 
dc.identifier.doi 10.3390/nu18050772
dc.journal.title Nutrients
dc.identifier.essn 2072-6643


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