Dietary greenhouse gas emissions and the risk of coronary heart disease and type 2 diabetes

dc.contributor.author	González, Carlos-A
dc.contributor.author	Bonet, Catalina
dc.contributor.author	Huerta-Castaño, Jose-María
dc.contributor.author	Amiano, Pilar
dc.contributor.author	Rivera-Ferrer, Marta-G
dc.date.accessioned	2025-05-06T10:39:41Z
dc.date.available	2025-05-06T10:39:41Z
dc.date.issued	2022
dc.identifier.citation	González CA, Bonet C, Huerta JM, Amiano P, Ferrer MGR. Dietary greenhouse gas emissions and the risk of coronary heart disease and type 2 diabetes. Lancet Planet Health. abril de 2022;6(4):e299.
dc.identifier.issn	2542-5196
dc.identifier.uri	https://sms.carm.es/ricsmur/handle/123456789/18788
dc.language.iso	eng
dc.publisher	Elsevier B.V.
dc.rights	Atribución-NoComercial-SinDerivadas 4.0 España
dc.rights.uri	https://creativecommons.org/licenses/by-nc-nd/4.0/deed.es	*
dc.subject.mesh	Coronary Disease/epidemiology
dc.subject.mesh	Diabetes Mellitus, Type 2/epidemiology
dc.subject.mesh	Diet
dc.subject.mesh	Greenhouse Effect
dc.subject.mesh	Greenhouse Gases/adverse effects/analysis
dc.subject.mesh	Humans
dc.title	Dietary greenhouse gas emissions and the risk of coronary heart disease and type 2 diabetes
dc.type	info:eu-repo/semantics/article
dc.identifier.pmid	35397216
dc.relation.publisherversion	https://dx.doi.org/10.1016/S2542-5196(22)00046-8
dc.type.version	info:eu-repo/semantics/publishedVersion
dc.identifier.doi	10.1016/S2542-5196(22)00046-8
dc.journal.title	The Lancet Planetary Health