Victoria-Montesinos, Desiree; Arcusa, Raúl; García-Muñoz, Ana-María; Pérez-Piñero, Silvia; Sánchez-Macarro, Maravillas; Avellaneda, Antonio; López-Román, Francisco-Javier
(MDPI, 2021-05)
The aim of the study was to analyze how cardiovascular risk factors can be modified using nutritionally improved cooked ham enriched with a pool of antioxidants to influence relevant metabolic targets. Sixty-five untreated ...