Córdova, Reynalda; Kim, Jihye; Thompson, Alysha-S; Noh, Hwayoung; Shah, Sanam; Dahm, Christina-C; Jensen, Christopher-F; Mellemkjaer, Lene; Tjonneland, Anne; Katzke, Verena; Le-Cornet, Charlotte; El-Khoury, Christine; Schulze, Matthias-B; Masala, Giovanna; Agnoli, Claudia; Simeon, Vittorio; Tumino, Rosario; Ricceri, Fulvio; Verschuren, W-M-Monique; Schouw, Yvonne-T-van-der; Castro-Espín, Carlota; Sánchez, María-José; Aizpurua, Amaia; Rodríguez-Palacios, Daniel; Guevara, Marcela; Papier, Keren; Tong, Tammy-Y-N; Huybrechts, Inge; Wagner, Karl-Heinz; Matta, Komodo; Papadimitriou, Nikos; Heath, Alicia; Aune, Dagfinn; Gunter, Marc-J; Ferrari, Pietro; Kuhn, Tilman; Freisling, Heinz
(ELSEVIER, 2025-08)
BACKGROUND: It is currently unknown whether plant-based dietary patterns influence disease progression to multimorbidity after an initial non-communicable disease, and whether the associated risk of multimorbidity varies ...