Pérez-Cornago, Aurora; Travis, Ruth-C; Appleby, Paul-N; Tsilidis, Konstantinos-K; Tjonneland, Anne; Olsen, Anja; Overvad, Kim; Katzke, Verena; Kuehn, Tilman; Trichopoulou, Antonia; Peppa, Eleni; Kritikou, María; Sieri, Sabina; Palli, Domenico; Sacerdote, Carlotta; Tumino, Rosario; Bueno-de-Mesquita, Bas; Agudo, Antonio; Larrañaga, Nerea; Molina-Portillo, Elena; Ardanaz, Eva; Chirlaque-López, María-Dolores; Lasheras, Cristina; Stattin, Par; Wennberg, María; Drake, Isabel; Malm, Johan; Schmidt, Julie-A; Khaw, Kay-Tee; Gunter, Marc; Freisling, Heinz; Huybrechts, Inge; Aune, Dagfinn; Cross, Amanda-J; Riboli, Elio; Key, Timothy-J
(WILEY, 2017-07-15)
Several dietary factors have been studied in relation to prostate cancer; however, most studies have not reported on subtypes of fruit and vegetables or tumor characteristics, and results obtained so far are inconclusive. ...